Tag: seafood

Seafood Cazuela

This delightful seafood cazuela is inspired by the Spanish paella, a version commonly found in many Latin countries like Peru, Chile, Argentina and Mexico.

Paella Tapas

These paella tapas are a great appetizer for a summer party, and a dish to savor all year long.

Rabas

These gorgeous and delicious fried calamari rings with alioli are a classic seaside dish from Santander, Spain.

Mejillones

This easy and delicious recipe for mussels is popular throughout Latin America.

Spanish Tapas

The latest culinary phenomenon to sweep the US is one that pits a group of restaurant-goers against an eclectic menu of delicious Spanish small plates, also known as “tapas.” It’s an experience that promotes collaboration, sharing, and a colorful arrangement of bite-size tastes that take people on a flavor-journey through Spain. Tapas have become popular […]

Aarón’s Yellowtail Tiradito

The extraordinary Chef Aarón Sánchez shares one of his signature dishes from Johnny Sánchez Restaurant, a gorgeous and mouth-watering yellowtail tiradito.

Five Catalan dishes you can’t miss

The Spanish region of Catalonia, home to international super city, Barcelona, is steeped in a rich food tradition that has garnered a reputation for big flavors and a close connection to land and sea. It has inspired cuisine throughout Spain and into Latin America, cultivating a very special brand of cooking that attracts millions of […]