Ingredients
- 3 Sweet Potatoes
 - Olive Oil
 - Salt & Pepper
 - 1 cup Corn Kernels
 - ½ cup Black Beans
 - ½ cup Shredded Cheese
 - 1 Avocado, diced
 - ¼ cup Sour Cream
 - Pico de Gallo
 - Tortilla Chips
 
Directions
- Preheat the oven at 375°F
 - Peel the sweet potatoes & using your spiralizer, cut them into thin strips.
 - Drizzle sheet pan with olive oil and add sweet potatoes. Season with salt and pepper. Place in oven and bake for 15 minutes.
 - Remove pan from oven. Add beans, corn, and a thick layer of cheese.
 - Toss lightly before returning to the oven for another 5-10 minutes until cheese is melted.
 - Once potatoes begin to soften, remove them from the oven. Plate onto large platter.
 - Top with pico de gallo, tortilla chips, and drizzled sour cream.
 
Pro Tips
Alternatively use zucchini instead of sweet potatoes for a different version.