Learn how to make the perfect margarita from our friends at Johnny Sanchez restaurant in New Orleans.
- Servings 1
- 5 mins
- 2 oz. Tres Agaves Blanco Tequila
- 1 oz. Cointreau
- 2 oz. Margarita Mix
- Shake Over Ice
- Garnish with Lime
Make your own Margarita mix by adding 1 cup of water to 1 cup of freshly squeezed lime juice, sweeten to taste.