Reinvent your avocado toast game with this fresh spin from our guest Chef Shelly Gilad from Shelly’s Humble Kitchen.
Servings 2
15 mins. 
Easy
By Shelly Gilad
Recipe
Ingredients
- 2 – 4 slices of your favorite Bread
- 1 Avocado, sliced thin
- 1 Mango, sliced thin
- ¼ small Red Onion, diced thinly
- 1 red or green Chili Pepper, diced thinly
- Salt
- Olive oil
Directions
- Put the avocado slices on the bread and spread them gently with your fingers.
- Repeat with the mango.
- Sprinkle onion, chili pepper and salt.
- Drizzle olive oil and serve.
Pro Tips
Replace the chili pepper with a tsp. of Agave syrup or raw organic Honey for a kid-friendly version.
For more avocado recipes, click here!
