Los Angeles basks in sunshine, but we think its vibrancy comes from something deeper – its rich tapestry of Latin American cultures. No matter which corner of the city you are exploring, a traditional Latin food restaurant will always reach you through its colors, aromas, and atmosphere.. Your senses will be bombarded with delicious possibilities.
Some of them are part of PepsiCo Juntos Crecemos, an enterprise-wide initiative to support restaurants, bodegas, and carnicerías across the US.
This incredible Latin spirit infuses countless vistas, from the bustling communities to vibrant street art. And at the heart of it all lies a love for life, family, and some of the most delicious food on the planet. Let's take a bite-sized tour of L.A.'s Latin scene, exploring the flavors and the fuerza (strength) that make it so special.
The undisputed king is the taco, a testament to Latino ingenuity, offering endless flavor combinations on a warm corn tortilla. But there is a symphony of even more deliciousness, waiting to be explored.
Get ready to discover the hidden gems featured in Talking Sabor, where Chef Aarón Sánchez and his companions, Jesus Trejo (comedian/author) and actress Adriana Fonseca, embark on a food adventure - with a sip of Pepsi® Zero Sugar, to make each bite that much more delicious!
Qusqo
Qusqo takes you on a culinary journey to Peru. Named after the ancient Inca capital, Qusqo offers a chance to savor the unique flavors of the Andes. Prepare to be tantalized by dishes like juicy lomo saltado (stir-fried beef) or aji de gallina (a creamy chicken stew infused with aji amarillo peppers). And don’t miss out on their Picante de Camarón! Shrimp simmered in spicy aji amarillo roasted tomato sauce, turmeric, paprika and Peruvian herbs.
This bistro is a great option for those seeking an authentic taste of Peru.
Birria Los Socios
Birrias have taken L.A. by storm, and Birria Los Socios is a local favorite. Their slow-braised birria – a rich stew of marinated meat – is legendary. Served with fresh tortillas, consommé for dipping, and a symphony of flavorful toppings, it's a guaranteed crowd-pleaser. In the mood for a nice combo? Try the Quesatacos, a dish served with a half a pound of beef or goat meat (or both!) with rice and guacamole accompanied with 8oz birria broth and four corn tortillas.
Get ready to experience the magic of birria at its finest, a taste bud explosion waiting to happen.
LAX Tacos
Craving authentic Mexico City street tacos? Look no further than LAX Tacos! This spot offers a taste of the vibrant capital, with a menu overflowing with delicious options. Carne asada, Al pastor (marinated pork), carnitas (braised pork), and barbacoa (shredded beef) are just a few of the delectable fillings you can choose from at LAX Tacos. Served on warm corn tortillas with all the classic toppings like salsa, onions, and cilantro, this eatery promises a true taste of Mexico. Tip: Don’t miss out on their California burrito!
Pocha LA
Calling all lovers of traditional Mexican staples with an innovative flair! Pocha LA is truly a labor of puro amor. Its artisanal mole poblano sauce is made from multiple (and we really mean multiple) ingredients. As their chef says, “What’s NOT in it?” Whether enjoyed in their pozole, their potato flautas or their chicken breast, mole is one of the many delicious flavor experiences you’ll find in this Latina-owned restaurant.
Embark on your own culinary adventure through L.A.'s vibrant Latino scene, exploring the offerings of Qusqo Bistro, Birrias Los Socios, LAX Tacos, and Pochas LA. Enjoy their incredible bites with an ice-cold Pepsi® Zero Sugar to experience the perfect harmony of bold flavors and bubbly sweetness. It's a symphony for your senses, a celebration of Latin culture, and a delicious reminder that sometimes, the simplest pleasures are the most satisfying.