These warm, homemade arepas are stuffed with the most delicious shredded chicken and avocado salad.
Tag: Venezuelan food
Our guest Chef Alejandra Schrader shares her recipe to create a spectacular Pabellón Criollo, Venezuela’s national dish.
Venezuela is a country rich in history and food culture. And even though current political times are straining the people who call the coastal Latin American country their home, the one thing those people always have to rely on is great company and incredible food. In Venezuela, food is all about color and flavor. Its […]