Tag: Spanish

Pan con Tomate

This simple and easy recipe for Catalonian tapas is a great choice for breakfast, lunch or as a delicious snack.

Veggie Fabada

A light vegetarian version of the famous Fabada Asturiana that is equal parts healthy and delicious, from our guest Chef Shelly Gilad from Shelly’s Humble Kitchen.

How Learning a Language with Food Is a Recipe for Success

Presented by Rosetta Stone There are several fun ways to learn a new language, but what better way than to combine it with one of the things we enjoy most in life– food! Practicing a language through cuisine is exciting because it is an everyday, simple, and delicious subject that resonates with us all. The best […]

Spanish Egg Tortilla

With egg, mushroom, potatoes and olive oil – our classic Spanish tortilla is so much more than its humble parts! Enjoy for a flavorful breakfast.