This quince paste tart is a classic for tea time in Argentina, Uruguay and Paraguay. Enjoy it at home with a hot cup of Mate!
This Latin spin on an American pumpkin pie combines the goodness of dulce de leche with cinnamon and ginger. Talk about the best of both worlds!
Ever wonder how talented chefs and at-home cooks make those beautiful pie-tops? At first glance it can be quite intimidating, but it’s much easier than you may think.
Stay tuned for our upcoming Thanksgiving recipes to add an exciting Latin twist to your favorite dishes!