A zesty and flavorful accompaniment to main courses.
Let’s start this story with a public service announcement: It is chiles, not chilies. Chilli is the hearty bean dish from Texas and chile refers to the fruit of the plants that pertain to the capsicum family. They are the secret weapon that makes Mexican cuisine one of the greatest in the world. They add […]
A delicious choice for lunch or dinner with a luxuriously creamy chipotle sauce.
By Victoria Freixa This year it’s all about staying home. You can have a small party at home! There’s nothing like Cinco de Mayo to bring the Mexican out of nearly everyone in America. It’s also a brilliant excuse to drink before 5pm and bring your family together… Best of all, this holiday gives us […]
Pack a punch of protein to start the week with this easy and flavorful Mexican-style bowl.
Cooking is not difficult. Look for a recipe, commit to it, get the ingredients, and head back home to whip it all up. (Note: It is especially not difficult when drinking a glass of wine or cold beer while doing it.) However, there are things that one can do to facilitate the process and a […]
Learn how to make this fun and delicious snowman cake using regular chocolate cake mix and ground Mexican chocolate.
Our guest chef Ted Montoya indulges our tastebuds with this easy and mouthwatering recipe for esquite, the famous and delicious Mexican street food.
A classic salsa that will spice up any of your favorite Mexican dishes, and good enough to enjoy by itself!
There’s no better drink to warm you up these cold winter days than this creamy, sweet and spicy Mexican hot chocolate.
The amazing Bricia Lopez shares a recipe for an easy and healthy Mexican snack, the perfect appetizer for any party!
You’ll want to make these delicious Mexican-inspired stuffed bell peppers time and time again.
Tex-Mex is a familiar subcategory of Mexican cuisine that, as the name describes, combines popular food groups from Mexico and Texas. What many people don’t know is that the TexMex (no hyphen) name was first used in 1875 referring to the train route that connected Mexico to Texas. It wasn’t until 1970 when Tex-Mex became […]
Decorate these delicious and easy to make mole enchiladas for your Día de Los Muertos altar.