Tag: meat

Churrasco: A Brazilian Love Affair

Just thinking of Brazilian churrasco gets my mouth watering. There is nothing like the feeling of walking into an authentic churrascaria on an empty stomach… the smells, the sounds, the energy. If you’ve been to a churrascaria then you know what I’m talking about. And you know that feeling of “it’s about to go down”—hope […]

Cordobés Pie

Pamper your tastebuds with this delicious Latin spin on a classic sheperd’s pie.

Aarón Sánchez’s Adobo

Chef Aarón Sánchez shares his famous and easy adobo recipe, a versatile seasoning that will pair up deliciously with your choice of meat, poultry or fish.

Latin Recipes that are 100% Paleo

A new year means a renewed focus on doing what’s right for our bodies in the wake of indulgent holiday meals and late-night libations. If you’re looking for a new diet to wrap your healthy ambitions around, you could do a lot worse than taking on paleo. To put it simply, the paleo diet is […]

How Charles Darwin Influenced Argentina’s Grilled Meat Culture

It’s an old, beautiful tradition in Argentina to give a round of applause to the person barbecuing for the family or group of people gathered for whatever occasion they find to meet and eat a good asado. The asados (barbecues) are so popular and inviting, that people applaud the “asador” when they are served the […]

Meet the Tastiest Empanadas of Latin America

Savory empanadas are the unsung heroes of Latin America. They are always there for you when you’re craving something that is just a little bit more extravagant than a taco or a sandwich—yet still as satisfying. They are ultra-convenient, portable, and not to mention affordable. Most importantly, they are versatile and delicious enough to have […]