Make these magical and fun sweet potato chips inspired by the marigold petals of a Día de Los Muertos altar.
Let our young guest chefs show you how to make the perfect snack for a Halloween party, with a Latin twist!
Try this exquisite crab salad with a tropical twist using plantain chips.
Try this recipe from Mexico’s Yucatan peninsula that is easy enough to make with the kids.
By Victoria Freixa While the classic ‘chips and dip’ are always a goody, and guaranteed to satisfy, why not get creative? Thankfully, Latin Americans have done the hard part for us and they’ve come up with some of the most delicious and simple nibble-foods for every kind of gathering. Here’s five of our favorite Latin-inspired […]
Classic guacamole is perfect as is but if you are looking to get crazy with it, we’ve collected a few of our favorite variations that highlight guacamole in all its various forms. While the basic ingredients of guacamole remain written in stone (avocado, lemon, salt, tomato, onion, pepper), creative chefs and home cooks have added their […]