Mezcal Muertito

Make this colorful Mezcal cocktail inspired by the colors of Cempasuchil, the Mexican Marigold used in Día de Muertos celebrations.

  • Servings 1
  • 5 mins.
  • Easy

Recipe

Ingredients

  • 2 oz. Mezcal
  • 3/4 oz. Lime Juice
  • 1/2 oz. Passion Fruit Syrup
  • Licorice, for garnish

Directions

  1. Combine all ingredients in a cocktail shaker.
  2. Shake well, strain, and garnish with black licorice and a Marigold flower.

Pro Tips

Cempasúchil petals are used in traditional ofrendas as a pathway for the spirits to find their way back in the world of the living.

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