Decorated Desserts with Nicola Costantino

Through Art of Food, contemporary artist Nicola Costantino shows us these amazing examples of food art.

  • Servings 1 dessert
  • 1 hour 15'
  • Easy

Recipe

In search of the perfect edible art piece, artist Nicola Costantino shares her Decorated Desserts recipe. A mix of color, art and flavor that will narrow the gap between Art and Food. Join her and experience amazing!

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Prosciutto Canapés

Hosting a holiday party? Try these prosciutto canapés as a quick appetizer that will impress your guests.

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Guelaguetza Mezcal Margarita

What would Cinco de Mayo be without a margarita? Our guest Chef Bricia Lopez knows it and shares with us her recipe for a delicious mezcal margarita.

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