Granada Punch

Treat yourself to this beautifully saturated in color and taste cocktail. A fun option for sharing this Valentine’s Day.

  • Servings 1
  • 5 mins.
  • Easy

Recipe

Ingredients

  • 7 Blueberries
  • 1 oz. frozen Açaí
  • 1 1/2 oz. Pomegranate Juice
  • 3/4 oz. Lemon Juice
  • 2 oz. Green Tea Infused Vodka
  • 4 oz. Coconut Water

Directions

  1. Combine in shaker blueberries, açaí, pomegranate juice, lemon juice and vodka.
  2. Shake with ice.
  3. Pour over fresh ice in highball glass.
  4. Top with coconut water.
  5. Garnish with lemon peel.

Pro Tips

Try this cocktail as a delicious frappé blending it with a cup of ice.

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These simple but delicious truffles are a Brazilian delicacy, literally named coconut ‘little kisses’.

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Pan de Muerto

Bake a traditional Pan de Muerto and fill your home with the enticing aroma of freshly baked spiced bread on Dia de Muertos.

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