Our friends from Cascabel Restaurant share how to mix their signature Fuego Verde cocktail, a tropical spin on the classic margarita.
Servings 1
5 mins. 
Easy
By Cocina
Recipe
Ingredients
- 1.5 oz. Spicy Margarita Mix
- 2 oz. Lime juice
- 1 oz. fresh Pineapple juice
- Ice
- Spicy Salt
- Pineapple and jalapeño slice to garnish
Directions
- Rim glass with spicy salt
- Shake ingredients on ice.
- Serve straight or on the rocks.
- Garnish with pineapple and jalapeno
- Sprinkle spicy salt on top
Pro Tips
Visit Cascabel Restaurant at 10717 Riverside Dr., Toluca Lake, CA. 91602 – www.cascabelrestaurant.com
