Doña Margarita

Make this classic cocktail with your favorite tequila, the better quality tequila the better margarita!

  • Servings 1-2
  • 5 mins.
  • Easy

Recipe

Ingredients

  • 1 1/2 oz. Tequila Blanco
  • 3/4 oz. Lime Juice
  • 1/2 oz. Cointreau
  • 1/4 oz. Agave Syrup
  • Ice

Directions

  1. Add all ingredients into shaker, shake with ice.
  2. Strain into rocks glass with fresh ice, garnish with lime wedge.

Pro Tips

Rim the glass with lime and kosher salt for extra crispness in flavor.

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Tamales

Tamales never go out of season, but they’re the ideal dish for posadas, Christmas dinner, New Year’s…. ok, Tamales are good anytime!

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Mustard Mollejas

In Argentina, Chile, Paraguay and Uruguay mollejas (sweetbreads) are eaten generally roasted in the fire of hot coal or firewood of the grill, but you can make this easy version at home.

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