A simple and delicious vegan alternative to sour cream, you'll want to spread it on everything!
Servings 1
10 mins.
Easy
Recipe
Ingredients
- 1/3 cup Lemon Juice
- 1 cup Unsalted Cashews
- 1/2 cup Water
- 2 tbsp. Salt
Directions
- Blend all ingredients together until smooth.
- Season with salt to taste.