breakfast, cheese, eggs, potatoes, salsa, Dishes, Hero, Derek Gutierrez, Keren Ramirez, Sachu Madhav, Sergio Cardenas
An exquisite zesty recipe for an easy Thanksgiving side dish!
Cowboy Breakfast Skillet
Start your week right making this apettizing warm breakfast skillet, and share with someone else!
Servings
225 mins.
Easy
Ingredients
- 1 cup small Red Potatoes,
- 4 slices of bacon
- 2-3 fried Eggs
- 1/2 cup Black Beans
- ¼ cup Salsa Verde
- ¼ cup shredded Cheese
- Sour Cream
- Fresh Cilantro
- Olive Oil
- Salt & Pepper
Directions
- Preheat oven at 375°F
- Cut potatoes into ¼ pieces
- Drizzle sheet pan with olive oil and add potatoes. Season with salt and pepper. Place in oven and bake for 10-15 minutes.
- In a separate lodge skillet cook the bacon and reserve all the bacon grease!
- Remove potato pan from oven. Add potatoes to lodge skillet/bacon grease and saute until crispy.
- Add remaining ingredients.
Pro Tips
Serve in lodge skillet with toast or tortilla & coffeeRecommended for you
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