Cocina follows acclaimed Argentinian Chef Narda Lepes in the days before the official opening in the new four-part docuseries #NardaComedor

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Tequila Mimosa

Tequila and champagne, who knew they’d get along so well? Serve this version of a mimosa to your guests to welcome the new year.

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Canelazo

These cold winter nights treat yourself to a hot cup of canelazo, a traditional holiday drink from Ecuador.

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