February 17th
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Your COCINA curated weekly round-up of 5 in-the-know
Latin food and lifestyle links. Vamos!

It’s always been our mission at COCINA to uplift Hispanic culture and create stories that drive connection. We’re taking that promise one step further with a newsletter. If the New York Times shares “All The News That’s Fit To Print”, we’re here with “All The Links Your In-the-Know Primo Shared In The Whatsapp Group Chat”. The goal: to celebrate all things Latino food, lifestyle, and identity while digesting the week.

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Cooking Hack

How to keep an avocado fresh, according to Maestra.
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Latinos Uplifting Latinos
Lin-Manuel Miranda’s dad, a veteran political strategist, invested in this documentary – a story of a Texan Latinx community and cultural identity – that premiered at the Sundance Film Festival this year. It’s Alejandra Vasquez’ feature directorial debut.
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Ella Corrió With It

Ella corrió with it  and surprises her familia …
and is this song a “sí” or a “no”?
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Quick Weekday Meal

Meal prep in 30 minutes or less – that your Latina mom will actually cosign.
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Taco Success Story

From Backyard Street Food Pop-Up Side Hustle to Brick and Mortar restaurant, how Villa’s Tacos made it happen.

Have a link you think we should include? Send it here. (los5@wearecocina.com)

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Lentil Soup with Butternut Squash

A creamy, delicious and healthy soup for the plant based food lovers!

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Make this delicious Blood Orange Pitcher for Halloween!

Hosting a Halloween party this weekend? Try this spookylicious cocktail pitcher!

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The top Latin food and lifestyle links,
according to our community, for free.

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