An event in partnership with Terrazas de los Andes, Chef Aarón Sánchez and Cocina.

Terrazas de los Andes Reserva Malbec

Terrazas de los Andes Single Vineyard Malbec

Terrazas de los Andes Single Vineyard Cabernet Sauvignon

Terrazas de los Andes Reserva Chardonnay

Terrazas de los Andes Reserva Torrontés


Elevar

/e.le.’var(r)/

v. to raise; to lift; to bring or take upwards

A tribute to Latin cuisine by James Beard Award winning chef Aarón Sánchez and San Diego’s own chef Juan Carlos Récamier.>

Brought to life by Terrazas de los Andes (www.terrazasdelosandes.com) in partnership with Cocina.

Guest Chef: Claudette Zepeda-Wilkins

Hosted by Chef Brandon Sloan of Provisional at The Pendry Hotel, San Diego, California (pendryhotels.com)

Probar

/pro:bar/

v. to taste

Explorar

/eks.plo.’rar/

v. to explore

Compartir

/kõm.par.’tir/

v. to share


Disfrutar

/dis.’fru.tar/

v. to enjoy


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Mexican Protein Bowl

Pack a punch of protein to start the week with this easy and flavorful Mexican-style bowl.

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Royal Prestige Coffee Rubbed Lamb

Impress your dinner guests with these exquisite lamb chops, the touch of coffee flavor will surprise them!

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