JANUARY 2019

Our great agent of flavor Chef Ted Montoya shares his takes on popular American food staples with his own brand of Latin street food influences.

Spice up your game party with these mouthwatering snacks.

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RECIPES

SONORA-STYLE HOT DOGS

 

SEPTEMBER 2018

To celebrate Hispanic Heritage Month we met up with LA-native Chef Ted Montoya, who shares two of his signature recipes: a breakfast pambazo and tuna crudo tostadas, as he describes his culinary inspirations and cultural heritage.

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RECIPES

BREAKFAST PAMBAZO

TUNA CRUDO TOSTADA

 

AUGUST 2018

Our guest Chef Erika Yevara, a local LA high-school student, prepares a delicious and easy recipe. Watch her story and learn how to cook some amazing Shrimp Lettuce Wraps!

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RECIPE

SHRIMP LETTUCE WRAPS

 

Join our guest Chef Erika Yevara explore the streets of Los Angeles and learn more about her easy recipes. Watch her story and learn how to prepare a healthy after-school snack!

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RECIPE

SHRIMP LETTUCE WRAPS

 

JULY 2018

LA-based Chef and restaurateur Crista Aladjadjian-Rubio takes us on a ride to find new flavors, sharing her heritage as well as easy recipes for hosting friends and family while cheering on their favorite soccer teams.

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RECIPES

SHRIMP LETTUCE WRAPS

latin-charcuterie-platter

 

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RECIPES

STRAWBERRY LIMEADE

MOLLETES

Promoted, Vidastyle, jalapeño, salsa, watermelon, Video, Hero, Sponsored – Find New Flavors
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Pisco Sour

Prepare this classic cocktail from South America, the perfect way to open the appetite for a feast of Latin food.

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Dulce de Leche Coconut Cake

This decadent cake with creamy dulce de leche filling is your tastebud's dream come true.

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